Pubblicazioni

Application of Novel Techniques for Monitoring Quality Changes in Meat and Fish Products during Traditional Processing Processes: Reconciling Novelty and Tradition

2020 - PROCESSES

Hassoun, Abdo; GuÃ°jÃ³nsdÃ³ttir, MarÃa; Prieto, Miguel A.; Garcia-Oliveira, Paula; Simal-Gandara, Jesus; Marini, Federico; Di Donato, Francesca; Antonio DâArchivio, Angelo; Biancolillo, Alessandra

Optimization of multistage membrane gas separation processes. Example of application to {CO}2 capture from blast furnace gas

2018 - JOURNAL OF MEMBRANE SCIENCE

Ram('(i))rez-Santos, ('(A))lvaro A.; Bozorg, M.; Addis, B.; Piccialli, V.; Castel, C.; Favre, E.