Pubblicazioni

To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: A descriptive analysis

2016 - THE AMERICAN JOURNAL OF CLINICAL NUTRITION

Schindler, Karin; Themessl Huber, Michael; Hiesmayr, Michael; Kosak, Sigrid; Lainscak, Mitja; Laviano, Alessandro; Ljungqvist, Olle; Mouhieddine, Mohamed; Schneider, Stephane; De Van Der Schueren, Marian; SchÃ¼tz, Tatjana; Schuh, Christian; Singer, Pierre; Bauer, Peter; Pichard, Claude

Cocoa flavanol consumption improves cognitive function, blood pressure control, and metabolic profile in elderly subjects. the cocoa, cognition, and aging (CoCoA) study-a randomized controlled trial

2015 - THE AMERICAN JOURNAL OF CLINICAL NUTRITION

Mastroiacovo, Daniela; Kwik Uribe, Catherine; Grassi, Davide; Necozione, Stefano; Raffaele, Angelo; Pistacchio, Luana; Righetti, Roberta; Bocale, Raffaella; Lechiara, MARIA CARMELA; Marini, Carmine; Ferri, Claudio; Desideri, Giovambattista