Pubblicazioni

PAHs presence and source apportionment in honey samples: Fingerprint identification of rural and urban contamination by means of chemometric approach

2022 - FOOD CHEMISTRY

Passarella, S.; Guerriero, E.; Quici, L.; Ianiri, G.; Cerasa, M.; Notardonato, I.; Protano, C.; Vitali, M.; Russo, M. V.; De Cristofaro, A.; Avino, P.