Pubblicazioni

Electromagnetic techniques applied to cultural heritage diagnosis. State of the art and future prospective. A comprehensive review

2025 - APPLIED SCIENCES
Piersigilli, P.; Citroni, R.; Mangini, F.; Frezza, F.

Application of Spectroscopy in Food Analysis: Volume II

2023 - APPLIED SCIENCES
Marini, F.; Biancolillo, A.

Sequential data fusion techniques for the authentication of the P.G.I. senise (“crusco”) bell pepper

2021 - APPLIED SCIENCES
Biancolillo, A.; Di Donato, F.; Merola, F.; Marini, F.; D'Archivio, A. A.

Special issue “Application of spectroscopy in food analysis”

2021 - APPLIED SCIENCES
Biancolillo, A.; Marini, F.

Chemometric Strategies for Spectroscopy-Based Food Authentication

2020 - APPLIED SCIENCES
Biancolillo, Alessandra; Marini, Federico; Ruckebusch, Cyril; Vitale, Raffaele

Characterization and separation of traditional and bio-plastics by hyperspectral devices

2020 - APPLIED SCIENCES
Moroni, M.; Mei, A.

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