Risultati ricerca pubblicazioni

The dairy biorefinery. Integrating treatment processes for cheese whey valorisation

pubblicato su: JOURNAL OF ENVIRONMENTAL MANAGEMENT - 2020
Asunis Fabiano, De Gioannis Giorgia, Dessì Paolo, Isipato Marco, Lens Piet N. L, Muntoni Aldo, Polettini Alessandra, Pomi Raffaella, Rossi Andreina, Spiga Daniela

Application of Novel Techniques for Monitoring Quality Changes in Meat and Fish Products during Traditional Processing Processes: Reconciling Novelty and Tradition

pubblicato su: PROCESSES - 2020
Hassoun Abdo, Guðjónsdóttir María, Prieto Miguel A., Garcia-Oliveira Paula, Simal-Gandara Jesus, Marini Federico, Di Donato Francesca, Antonio D’Archivio Angelo, Biancolillo Alessandra

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