Social support in the company canteen: A restorative resource buffering the relationship between job demands and fatigue.
BACKGROUND: The quality of the places where workers take their breaks may affect the completeness of recovery in the
time available. Little is known about how characteristics of a company canteen buffer the relationship between job demands
and fatigue.
OBJECTIVE: We addressed the possibility that the company canteen buffers the relationship between job demands and
fatigue to the extent that workers perceive it to hold restorative quality. Further, we considered how the restorative quality