24-h steam distillation

Sideritis romana L. subsp. purpurea (Tal. ex Benth.) Heywood, a new chemotype from Montenegro

A study on essential oil fractions of the Western Balkan endemic Sideritis romana L. subsp. purpurea (Tal. ex Benth.) Heywood collected in Montenegro is reported. The 24-h systematic steam distillation extraction procedure was performed. The gas chromatographic/mass spectrometric (GC/MS) analysis of the fractions showed ?-elemene and spathulenol as two main constituents, revealing a new chemotype of this plant species.

Essential oil extraction, chemical analysis and anti-candida activity of calamintha nepeta (L.) Savi subsp. glandulosa (Req.) ball-new approaches

A comprehensive study on essential oils (EOs) extracted from different Calamintha nepeta
(L.) Savi subsp. glandulosa (Req.) Ball (CG) samples from Tarquinia (Italy) is reported. In this study,
the 24-hour steam distillation procedure for EO preparation, in terms of different harvesting and
extraction times, was applied. The GC/MS analysis showed that CG essential oils from Tarquinia
(TEOCG) belong to pulegone-rich chemotype. The analysis of 44 samples revealed that along

Esential oils extraction: a 24-hour steam distillation systematic methodology

Steam distillation is known to be the most prevalent method of essential oil extraction. Despite many studies on extraction methods, there is no report about the impact of distillation process duration on the yield and oil quality. A new 24-h steam distillation process for extraction of plant essential oils is presented. For improving the total yield, prolonged and continued isolation was used. A selection of plant species from Lamiaceae and Apiaceae families was subjected to direct steam distillation and essential oils were collected at different times (1, 2, 3, 6, 12 and 24 h).

Essential oil extraction, chemical analysis and anti-candida activity of foeniculum vulgare Miller - new approaches

A comprehensive study on essential oil samples of Foeniculum vulgare Miller from Tarquinia (Italy) is reported. A 24-h systematic steam distillation was performed on different harvested samples applying different extraction times. The GC-MS analysis of the residue outcome showed o-cymene, α-phellandrene, α-pinene and estragole as the major constituents. The predominance and continued presence of o-cymene makes this fennel oil a rather unique chemotype. An evident correlation between the antifungal activity and phenological stage is demonstrated.

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