biodiversity

Environment and evolutionary history shape phylogenetic turnover in European tetrapods

Phylogenetic turnover quantifies the evolutionary distance among species assemblages and is central to understanding the main drivers shaping biodiversity. It is affected both by geographic and environmental distance between sites. Therefore, analyzing phylogenetic turnover in environmental space requires removing the effect of geographic distance. Here, we apply a novel approach by deciphering phylogenetic turnover of European tetrapods in environmental space after removing geographic land distance effects.

Towards pathways bending the curve terrestrial biodiversity trends within the 21st century

Unless actions are taken to reduce multiple anthropogenic pressures, biodiversity is expected to continue declining at an alarming rate. Models and scenarios can be used to help design the pathways to sustain a thriving nature and its ability to contribute to people. This approach has so far been hampered by the complexity associated with combining projections of pressures on, and subsequent responses from, biodiversity.

Changes in human footprint drive changes in species extinction risk

Predicting how species respond to human pressure is essential to anticipate their decline and identify appropriate conservation strategies. Both human pressure and extinction risk change over time, but their inter-relationship is rarely considered in extinction risk modelling. Here we measure the relationship between the change in terrestrial human footprint (HFP)-representing cumulative human pressure on the environment-and the change in extinction risk of the world's terrestrial mammals.

Wilderness areas halve the extinction risk of terrestrial biodiversity

Reducing the rate of global biodiversity loss is a major challenge facing humanity1, as the consequences of biological annihilation would be irreversible for humankind2–4. Although the ongoing degradation of ecosystems5,6 and the extinction of species that comprise them7,8 are now well-documented, little is known about the role that remaining wilderness areas have in mitigating the global biodiversity crisis.

Sustainable development must account for pandemic risk

The United Nations (UN) launched the 2030 Agenda for Sustainable Development to address an ongoing crisis: human pressure leading to unprecedented environmental degradation, climatic change, social inequality, and other negative planet-wide consequences. This crisis stems from a dramatic increase in human appropriation of natural resources to keep pace with rapid population growth, dietary shifts toward higher consumption of animal products, and higher demand for energy (1, 2).

Impact of urbanization on predator and parasitoid insects at multiple spatial scales

Landscapes are becoming increasingly urbanized, causing loss and fragmentation of natural habitats, with potentially negative effects on biodiversity. Insects are among the organisms with the largest diversity in urbanized environments. Here, we sampled predator (Ampulicidae, Sphecidae and Crabronidae) and parasitoid (Tachinidae) flower-visiting insects in 36 sites in the city of Rome (Italy).

Plant interactions shape pollination networks via nonadditive effects

Plants grow in communities where they interact with other plants and with other living organisms such as pollinators. On the one hand, studies of plant-plant interactions rarely consider how plants interact with other trophic levels such as pollinators. On the other, studies of plant-animal interactions rarely deal with interactions within trophic levels such as plant-plant competition and facilitation. Thus, to what degree plant interactions affect biodiversity and ecological networks across trophic levels is poorly understood.

NMR-based metabolomics to evaluate the milk composition from Friesian and autochthonous cows of Northern Italy at different lactation times

It is well established that different factors affect milk composition in cows and that milk composition, in turn, affect both technological and nutritional qualities. In this respect the comprehension of the metabolic variability of milk composition in relation to the lactation time as well as to the genetic background may be of paramount importance for the agri-food industries. In the present study we investigated the variations of the metabolic profiles during lactation in milks obtained from Friesian and autochthonous races from Northern Italy by 1H NMR metabolomics.

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