Food Packaging

Valorization of Municipal Biowaste into Electrospun Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biopapers for Food Packaging Applications

The present study reports on the production and characterization of a new biopackaging material made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) derived from municipal biowaste (MBW) and produced by the mixed bacterial culture technology. After purification and extraction, the MBW-derived PHBV was processed by electrospinning to yield defect-free ultrathin fibers, which were thermally post-treated.

Manufacturing & characterization of regenerated cellulose/curcumin based sustainable composites fibers spun from environmentally benign solvents

We report a novel manufacturing method for bio renewable regenerated cellulose fibres modified with curcumin, a molecule is known for its medicinal properties. Ionic liquid namely 1-Ethyl 3-Methyl Imidazolium diethyl phosphate (emim DEP) was found to be capable of dissolving cellulose as well as curcumin. Regenerated cellulose/curcumin composites fibres with curcumin concentration ranging from 1 to 10 wt% were manufactured using dry jet wet fibres spinning process using three different winding speeds.

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