Gas-phase structures and thermochemical properties of protonated 5-hmf isomers
The gas-phase ion chemistry of protonated 5-hydroxymethyl-2-furaldehyde (5-HMF), the main product of hexose sugar dehydration reaction, was investigated by means of mass spectrometric and theoretical calculations. Calculations at the B3LYP-D3/6-311þþG** and the G3 (MP2, CCSD(T)) levels of theory indicated the carbonyl oxygen as the 5-HMF preferred protonation site. The Cooks’ “extended” kinetic method was used to measure the unknown proton affinity (PA) and gas-phase basicity (GB) of 5-HMF.