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Ancient human bones studied and compared by near infrared spectroscopy, thermogravimetry and chemometrics

pubblicato su: JOURNAL OF NEAR INFRARED SPECTROSCOPY - 2019

Biancolillo Alessandra, Tomassetti Mauro, Bucci Remo, Izzo Simona, Candilio Francesca, Marini Federico

Recent chemometrics advances for foodomics

pubblicato su: TRAC. TRENDS IN ANALYTICAL CHEMISTRY - 2017

Bevilacqua Marta, Bro Rasmus, Marini Federico, Rinnan Åsmund, Rasmussen Morten Arendt, Skov Thomas

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