Risultati ricerca pubblicazioni

Liquid chromatography-high resolution mass spectrometry for the analysis of phytochemicals in vegetal-derived food and beverages

pubblicato su: FOOD RESEARCH INTERNATIONAL - 2017
La Barbera Giorgia, Capriotti Anna Laura, Cavaliere Chiara, Montone Carmela Maria, Piovesana Susy, Samperi Roberto, Zenezini Chiozzi Riccardo, Laganã  Aldo

Non-aqueous reversed-phase liquid-chromatography of tocopherols and tocotrienols and their mass spectrometric quantification in pecan nuts

pubblicato su: JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 2017
Pérez-Fernández Virginia, Spagnoli Mariangela, Rocco Anna, Aturki Zeineb, Sciubba Fabio, De Salvador Flavio Roberto, Engel Petra, Curini Roberta, Gentili Alessandra

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