Maria Enrica Di Cocco | Ricerc@Sapienza

Pubblicazioni

Titolo	Pubblicato in	Anno
Monitoring of pistachio (Pistacia Vera) ripening by high field nuclear magnetic resonance spectroscopy	NATURAL PRODUCT RESEARCH	2017
Protein-ligand interaction: a NMR study	XXVI congesso nazionale della società chimica italiana	2017
Acetic acid acts as an elicitor exerting a chitosan-like effect on xanthone biosynthesis in Hypericum perforatum L. root cultures	PLANT CELL REPORTS	2016
Metabolic profile and root development of Hypericum perforatum L. in vitro roots under stress conditions due to chitosan treatment and culture time	FRONTIERS IN PLANT SCIENCE	2016
1H NMR-based metabolomics reveals a pedoclimatic metabolic imprinting in ready-to-drink carrot juices	JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY	2016
Nuclear magnetic resonance-based metabolic comparative analysis of two apple varieties with different resistances to apple scab attacks	JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY	2015
Application of NMR metabolomics to the study of fruits		2015