Pubblicazioni

Exploitation of Olive (Olea europaea L.) Seed Proteins as Upgraded Source of Bioactive Peptides with Multifunctional Properties: Focus on Antioxidant and Dipeptidyl-Dipeptidase-IV Inhibitory Activities, and Glucagon-like Peptide 1 Improved Modulation

2022 - ANTIOXIDANTS

Bartolomei, Martina; Capriotti, Anna Laura; Li, Yuchen; Bollati, Carlotta; Li, Jianqiang; Cerrato, Andrea; Cecchi, Lorenzo; Pugliese, Raffaele; Bellumori, Maria; Mulinacci, Nadia; LaganÃ , Aldo; Arnoldi, Anna; Lammi, Carmen

Peptidomic strategy for purification and identification of potential ACE-inhibitory and antioxidant peptides in tetradesmus obliquus microalgae

2018 - ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Montone, Carmela Maria; Capriotti, Anna Laura; Cavaliere, Chiara; La Barbera, Giorgia; Piovesana, Susy; Zenezini Chiozzi, Riccardo; LaganÃ , Aldo

Characterization of antioxidant and angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics

2018 - JOURNAL OF FUNCTIONAL FOODS

Montone, Carmela Maria; Capriotti, Anna Laura; Cavaliere, Chiara; La Barbera, Giorgia; Piovesana, Susy; Zenezini Chiozzi, Riccardo; LaganÃ , Aldo

Purification and identification of endogenous antioxidant and ACE-inhibitory peptides from donkey milk by multidimensional liquid chromatography and nanoHPLC-high resolution mass spectrometry

2016 - ANALYTICAL AND BIOANALYTICAL CHEMISTRY

ZENEZINI CHIOZZI, Riccardo; Capriotti, ANNA LAURA; Cavaliere, Chiara; LA BARBERA, Giorgia; Piovesana, Susy; Samperi, Roberto; Lagana', Aldo