Pubblicazioni

Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy

2020 - FRONTIERS IN NUTRITION
Ferrari, M.; Benvenuti, L.; Rossi, L.; De Santis, A.; Sette, S.; Martone, D.; Piccinelli, R.; Le Donne, C.; Leclercq, C.; Turrini, A.

Behavioral food addiction during lockdown. Time for awareness, time to prepare the aftermath

2020 - OBESITY SURGERY
Cherikh, Faredj; Frey, S('(e))bastien; Bel, Corali; Attanasi, Giuseppe; Alifano, Marco; Iannelli, Antonio

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