Pubblicazioni

Targeted phenolic profile of radler beers by HPLC-ESI-MS/MS: the added value of hesperidin to beer antioxidants

2022 - JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Di Matteo, P.; Bortolami, M.; Di Virgilio, L.; Petrucci, R.

Recent Advances in the Neuroprotective Properties of Ferulic Acid in Alzheimerâs Disease: A Narrative Review

2022 - NUTRIENTS

DI GIACOMO, Silvia; Percaccio, Ester; Gulli', Marco; Romano, Adele; Vitalone, Annabella; Mazzanti, Gabriela; Gaetani, Silvana; DI SOTTO, Antonella

Impact of Dealcoholization by Osmotic Distillation on Metabolic Profile, Phenolic Content, and Antioxidant Capacity of Low Alcoholic Craft Beers with Different Malt Compositions

2021 - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Petrucci, Rita; Di Matteo, Paola; Sobolev, Anatoly P; Liguori, Loredana; Albanese, Donatella; Proietti, Noemi; Bortolami, Martina; Russo, Paola

Long chain alkyl esters of hydroxycinnamic acids as promising anticancer agents: selective induction of apoptosis in cancer cells

2017 - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Menezes, J. C. J. M. D. S.; Edraki, N.; Kamat, S. P.; Khoshneviszadeh, M.; Kayani, Z.; Mirzaei, H. H.; Miri, R.; Erfani, N.; Nejati, M.; Cavaleiro, J. A. S.; Silva, T.; Saso, L.; Borges, F.; Firuzi, O.

Modulation of neurotrophic signaling pathways by polyphenols

2016 - DRUG DESIGN, DEVELOPMENT AND THERAPY

Moosavi, Fatemeh; Hosseini, Razieh; Saso, Luciano; Firuzi, Omidreza

Discovery of neurotrophic agents based on hydroxycinnamic acid scaffold

2016 - CHEMICAL BIOLOGY & DRUG DESIGN

Hosseini, R.; Moosavi, F.; Rajaian, H.; Silva, T.; MagalhÃ£es e. Silva, D.; Soares, P.; Saso, Luciano; Edraki, N.; Miri, R.; Borges, F.; Firuzi, O.