Pubblicazioni

Polyphenols extracts from oil production waste products (OPWPs) reduce cell viability and exert anti-inflammatory activity via PPARγ induction in colorectal cancer cells

2022 - ANTIOXIDANTS
Leo, Manuela; Muccillo, Livio; Dugo, Laura; Bernini, Roberta; Santi, Luca; Sabatino, Lina

Modulation of inflammation as a way of delaying alzheimer’s disease progression: The diet’s role

2018 - CURRENT ALZHEIMER RESEARCH
Businaro, R.; Corsi, M.; Asprino, R.; Di Lorenzo, C.; Laskin, D.; Corbo, R. M.; Ricci, S.; Pinto, A.

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