| Titolo |
Pubblicato in |
Anno |
| Assessment of lifestyle, metabolic status and prevalence of orthorexia nervosa in a population of Italian and Spanish university students |
IFHN - 2023 |
2023 |
| Lifestyle and effects of the consumption of olive products on the inflammatory profile of university students: a pilot study |
Food Week 2023 |
2023 |
| Cardiorespiratory fitness, energy intake and cardiovascular risk in a sample of Paralympic athletes with locomotor impairment |
SISMES 2023 |
2023 |
| Alcohol consumption by Italian and Spanish university students in relation to adherence to the Mediterranean diet and to the food neophobia: a pilot study |
HEALTHCARE |
2022 |
| Body composition and metabolic status of Italian and Spanish university students: relationship with fruit and vegetable consumption |
NUTRIENTS |
2022 |
| The potential role of naringin and naringenin as nutraceuticals against metabolic syndrome |
ENDOCRINE, METABOLIC & IMMUNE DISORDERS DRUG TARGETS |
2022 |
| Overlap of orthorexia, eating attitude and psychological distress in some Italian and Spanish university students |
WORLD JOURNAL OF PSYCHIATRY |
2022 |
| Adherence to the Mediterranean diet, orthorexia and use of supplements in a population of university students practicing sports |
Global Episteme |
2021 |
| Estilos de vida y hábitos alimenticios en relación con la composición corporal de individuos deportivos |
VII Jornadas de Investigación y Doctorado |
2021 |
| Orthorexia in university students |
International conference on food science and nutrition |
2021 |
| Chapter 6 - Vitamins |
Nutraceutical and functional food components |
2021 |
| Supplementation with dairy matrices impacts on homocysteine levels and gut microbiota composition of hyperhomocysteinemic mice |
EUROPEAN JOURNAL OF NUTRITION |
2020 |
| Dietary flavonoids: Nano delivery and nanoparticles for cancer therapy |
SEMINARS IN CANCER BIOLOGY |
2020 |
| Entomophagy: a narrative review on nutritional value, safety, cultural acceptance and a focus on the role of food neophobia in Italy |
EUROPEAN JOURNAL OF INVESTIGATION IN HEALTH, PSYCHOLOGY AND EDUCATION |
2020 |
| Neutrophil-to-lymphocyte ratio, mediterranean diet, and bone health in coeliac disease patients: a pilot Study |
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY |
2019 |
| Polypharmacy and Nutraceuticals in veterans: 1 partners in crime? |
FRONTIERS IN PHARMACOLOGY |
2019 |
| Oxidative stress biomarkers |
Archives of Applied Medicine |
2019 |
| Cardiovascular risk factors and haematological indexes of inflammation in paralympic athletes with different motor impairments |
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY |
2019 |
| Anti-inflammatory and immunomodulatory effects of barberry (Berberis vulgaris) and its main compounds |
OXIDATIVE MEDICINE AND CELLULAR LONGEVITY |
2019 |
| Menopausal symptoms: from soy isoflavones to combined soy-exercise interventions |
ADVANCES IN NUTRITION AND FOOD SCIENCE |
2019 |
