Maria Santulli

Pubblicazioni

Titolo Pubblicato in Anno
Interleukin 18 and IL-18 BP response to Sars-CoV-2 virus infection CLINICAL AND EXPERIMENTAL MEDICINE 2022
Soluble ST2 biomarker analysis for fibrosis development in atrial fibrillation. A case control study. LA CLINICA TERAPEUTICA 2021
Interaction between serum endotoxemia and proprotein convertase subtilisin/kexin 9 (PCSK9) in patients with atrial fibrillation. a post-hoc analysis from the ATHERO-AF cohort ATHEROSCLEROSIS 2019
Prevalence and Impact of Nonalcoholic Fatty Liver Disease in Atrial Fibrillation MAYO CLINIC PROCEEDINGS 2019
Functional estrogen receptors of red blood cells. Do they influence intracellular signaling? CELLULAR PHYSIOLOGY AND BIOCHEMISTRY 2019
Digoxin and platelet activation in patients with atrial fibrillation: In vivo and in vitro study JOURNAL OF THE AMERICAN HEART ASSOCIATION. CARDIOVASCULAR AND CEREBROVASCULAR DISEASE 2018
Does regular physical exercise preserve artery dilation by lowering Nox2-related oxidative stress? ANTIOXIDANTS & REDOX SIGNALING 2018
Role of galectin-3 combined with multi-detector contrast enhanced computed tomography in predicting disease recurrence in patients with ovarian cancer ASIAN PACIFIC JOURNAL OF CANCER PREVENTION 2017
Relationship of PCSK9 and urinary thromboxane excretion to cardiovascular events in patients with atrial fibrillation JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY 2017
Gut-Derived Serum Lipopolysaccharide is Associated With Enhanced Risk of Major Adverse Cardiovascular Events in Atrial Fibrillation: Effect of Adherence to Mediterranean Diet JOURNAL OF THE AMERICAN HEART ASSOCIATION. CARDIOVASCULAR AND CEREBROVASCULAR DISEASE 2017
C2238 ANP gene variant promotes increased platelet aggregation through the activation of Nox2 and the reduction of cAMP SCIENTIFIC REPORTS 2017
Effects of modified wheat gluten administration in patientswith celiac diseases: results of a double-blind, gluten-controlled clinical trial GASTROENTEROLOGY 2016
Effects of modified wheat gluten aministration in patioents with celiac disease:results of a double-blindgluten-controlled clinical trial GASTROENTEROLOGY 2016

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