Massimo Reverberi | Ricerc@Sapienza

Pubblicazioni

Titolo	Pubblicato in	Anno
Phytochemical analysis and biological activities of the aerial parts of Odontites vulgaris Moench	FITOTERAPIA	2024
The CRZ1 transcription factor in plant fungi: regulation mechanism and impact on pathogenesis	MOLECULAR BIOLOGY REPORTS	2024
Assessment of Fatty Acid and Oxylipin Profile of Resprouting Olive Trees Positive to Xylella fastidiosa subsp. pauca in Salento (Apulia, Italy)	PLANTS	2024
Biocontrol of Occurrence Ochratoxin A in Wine: A Review	TOXINS	2024
Diplodia seriata isolated from declining olive trees in Salento (Apulia, Italy): pathogenicity trials give a glimpse that it is more virulent to drought-stressed olive trees and in a warmth-conditioned environment	PLANTS	2024
Experimental-theoretical study of laccase as a detoxifier of aflatoxins	SCIENTIFIC REPORTS	2023
Effects of Climate Change on the Distribution of Fusarium spp. in Italy	Social Science Research Network	2023
Identification and characterization of Neofusicoccum stellenboschiana in branch and twig dieback-affected olive trees in Italy and comparative pathogenicity with N. mediterraneum	JOURNAL OF FUNGI	2023
The Neolithic site “La Marmotta”. DNA metabarcoding to identify the microbial deterioration of waterlogged archeological wood	FRONTIERS IN MICROBIOLOGY	2023
The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius	TOXINS	2023
Analysis of Italian isolates of Pantoea stewartii subsp. stewartii and development of a real-time PCR-based diagnostic method	FRONTIERS IN MICROBIOLOGY	2023
A chestnut-hemp type-II sourdough to improve technological, nutritional, and sensory properties of gluten-free bread	INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY	2023
Sustainable use of citrus waste as organic amendment in orange orchards	SUSTAINABILITY	2023
Biogenic calcium carbonate as evidence for life	BIOGEOSCIENCES	2023
Microbiological survey in hypogeal environments, assessing the bacterial and fungal metabolic role in biodegradation	Abstract book - The Geoscience paradigm: Resources, Risks and future perspectives	2023
Combined use of Trametes versicolor extract and sourdough fermentation to extend the microbiological shelf-life of baked goods	LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE	2023
Sviluppo di nanosistemi sostenibili per l’incapsulamento di oli essenziali e dei loro principi attivi per la conservazione dei beni culturali di origine lignea	NATURAL 1	2023
Light-Stress Response Mediated by the Transcription Factor KlMga2 in the Yeast Kluyveromyces lactis	Microbial Stress Responses: Antioxidants, the Plasma Membrane, and Beyond	2022
Mass spectrometry-based targeted lipidomics and supervised machine learning algorithms in detecting disease, cultivar, and treatment biomarkers in Xylella fastidiosa subsp. pauca-infected olive trees	FRONTIERS IN PLANT SCIENCE	2022
Fungal and bacterial oxylipins are signals for intra- and inter-cellular communication within plant disease	FRONTIERS IN PLANT SCIENCE	2022

ERC

LS1_5
LS2_6
LS2_10
LS2_11
LS6_5
LS6_9
LS8_2
LS8_5
LS9
LS9_4
LS9_5
LS9_7
LS9_9
PE4_5
PE6_13
PE7_5

KET

Big data & computing
Life-science technologies & biotechnologies
Micro/nano electronics & photonics
Sustainable technologies & development

Interessi di ricerca

strategie sostenibili per il controllo di agenti patogeni di piante ad interesse alimentare

sensori portatili per la diagnosi di patogeni di piante ed alimenti

bioinformatica per la caratterizzazione dei microbiomi

metabolomica dell'interazione ospite-patogeno

caratterizzazione di microrganismi deteriogeni dei beni culturali

metodi analitici per i contaminanti alimentari

Keywords

agri-food products

biostimulant

Mycotoxins

agronomy and crop science

plant pathogen interaction

Amorphous silicon photosensor

Bioinformatics tool

antimicrobial agents

cultural heritage diagnostic

Laboratori di ricerca

Patologia Vegetale_Giardino

Patologia Vegetale_secondo piano