Marco Ruggeri

Pubblicazioni

Titolo Pubblicato in Anno
Phenolic Compounds and Antioxidant Activity in Monovarietal Red Wines from Lazio Cultivars: A Chemometric Evaluation CURRENT NUTRITION & FOOD SCIENCE 2025
Integrated Evaluation of Sustainability and Quality of Italian Tomato Cultivars Grown Under Irrigated and Non-Irrigated Systems AGRICULTURE 2025
Nanobiopesticides: Sustainability Aspects and Safety Concerns ENVIRONMENTS 2025
Facing the Risk of Greenwashing in the ESG Report of Global Companies: The Importance of Life Cycle Thinking CORPORATE SOCIAL-RESPONSIBILITY AND ENVIRONMENTAL MANAGEMENT 2025
Sustainability or greenwashing? The role of Life Cycle Assessment in the ESG narratives of the agrifood sector Qualità, Innovazione e Sostenibilità nella Filiera Agro-Alimentare: Il Contributo delle Scienze Merceologiche. Atti del Convegno dell’Associazione Italiana di Scienze Merceologiche, 16-18 novembre 2023 2025
Blockchain based solutions for food traceability: a scoping review Qualità, Innovazione e Sostenibilità nella filiera agro-alimentare: il contributo delle Scienze Merceologiche. Atti del Atti del Convegno dell’Associazione Italiana di Scienze Merceologiche, 16-18 novembre 2023 2025
Towards social life cycle assessment of food delivery. Findings from the Italian case study THE INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT 2024
Sustainability performance evaluation in the organic durum wheat production: evidence from Italy THE INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT 2024
Carbon, Water, and Energy Footprint: A Sustainability Assessment for Fruit and Vegetable Losses in Italy Innovation, Quality and Sustainability for a Resilient Circular Economy The Role of Commodity Science, Volume 2 2024
Reuse of Lithium Iron Phosphate (LiFePO4) Batteries from a Life Cycle Assessment Perspective: The Second-Life Case Study ENERGIES 2024
Life cycle assessment of manual toothbrush materials DISCOVER ENVIRONMENT 2024
How much does overnutrition weigh? The environmental and social impacts of Metabolic Food Waste in Italy SCIENCE OF THE TOTAL ENVIRONMENT 2024
Comparative Life Cycle Assessment of Sustainable Aviation Fuel Production from Different Biomasses SUSTAINABILITY 2024
Sensory Evaluation and Consumers’ Acceptance of a Low Glycemic and Gluten-Free Carob-Based Bakery Product FOODS 2024
Application of Life Cycle Assessment in Beer Production: Systematic Review BEVERAGES 2024
Craft Beer in Food Science: A Review and Conceptual Framework BEVERAGES 2024
Valorizzazione della filiera cerealicola: qualità e sostenibilità 2024
Social Life Cycle Assessment of Cocoa Production: Evidence from Ivory Coast and Ghana RESOURCES 2024
Environmental Evaluation of Chemical Plastic Waste Recycling: A Life Cycle Assessment Approach RESOURCES 2024
Rice Production Chain: Environmental and Social Impact Assessment. A Review AGRICULTURE 2023

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