Aldo Lagana'

Pubblicazioni

Titolo Pubblicato in Anno
Determination of multi-class emerging contaminants in sludge and recovery materials from waste water treatment plants: development of a modified QuEChERS method coupled to LC–MS/MS MICROCHEMICAL JOURNAL 2020
Does the protein corona take over the selectivity of molecularly imprinted nanoparticles? The biological challenges to recognition JOURNAL OF PROTEOMICS 2020
Pitfalls in the analysis of phytocannabinoids in cannabis inflorescence ANALYTICAL AND BIOANALYTICAL CHEMISTRY 2020
Isolation of a High-Affinity Cannabinoid for the Human CB1 Receptor from a Medicinal Cannabis sativa Variety: Δ9-Tetrahydrocannabutol, the Butyl Homologue of Δ9-Tetrahydrocannabinol JOURNAL OF NATURAL PRODUCTS 2020
Personalized Graphene Oxide-Protein Corona in the Human Plasma of Pancreatic Cancer Patients FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY 2020
Untargeted Characterization of Chestnut (Castanea sativa Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition MOLECULES 2020
A new opening for the tricky untargeted investigation of natural and modified short peptides TALANTA 2020
Development of a Sample-Preparation Workflow for Sulfopeptide Enrichment: From Target Analysis to Challenges in Shotgun Sulfoproteomics ANALYTICAL CHEMISTRY 2020
Improved identification of phytocannabinoids using a dedicated structure-based workflow TALANTA 2020
Identification and antimicrobial activity of medium-sized and short peptides from yellowfin tuna (Thunnus albacares) simulated gastrointestinal digestion FOODS 2020
Operative profile, safety and functional outcomes after GreenLight laser prostate surgery. results from a 12 months follow-up multicenter Italian cohort analyses MINERVA UROLOGICA E NEFROLOGICA 2020
Developments and pitfalls in the characterization of phenolic compounds in food: From targeted analysis to metabolomics-based approaches TRAC. TRENDS IN ANALYTICAL CHEMISTRY 2020
A protein corona sensor array detects breast and prostate cancers NANOSCALE 2020
Identification of a new cannabidiol n-hexyl homolog in a medicinal cannabis variety with an antinociceptive activity in mice: cannabidihexol SCIENTIFIC REPORTS 2020
Investigation of free seleno-amino acids in extra-virgin olive oil by mixed mode solid phase extraction cleanup and enantioselective hydrophilic interaction liquid chromatography-tandem mass spectrometry FOOD CHEMISTRY 2019
Effect of glucose on liposome–plasma protein interactions: relevance for the physiological response of clinically approved liposomal formulations ADVANCED BIOSYSTEMS 2019
Sensitive untargeted identification of short hydrophilic peptides by high performance liquid chromatography on porous graphitic carbon coupled to high resolution mass spectrometry JOURNAL OF CHROMATOGRAPHY A 2019
A triple quadrupole and a hybrid quadrupole orbitrap mass spectrometer in comparison for polyphenol quantitation JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019
Investigation of free and conjugated seleno-amino acids in wheat bran by hydrophilic interaction liquid chromatography with tandem mass spectrometry JOURNAL OF SEPARATION SCIENCE 2019
Peptides from cauliflower by-products, obtained by an efficient, ecosustainable, and semi-industrial method, exert protective effects on endothelial function OXIDATIVE MEDICINE AND CELLULAR LONGEVITY 2019

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