Pubblicazioni

Lipid signals in the interaction between mycotoxigenic fungi and their hosts. The case of lipid-derived BVOCS in Aspergillus flavus-maize interaction

2016 - ACTA HORTICULTURAE

Scala, Valeria; Scarpari, Marzia; Reverberi, Massimo; Punelli, M.; Miccoli, C.; LA STARZA, SONIA ROBERTA; Fanelli, Corrado; NoguÃ©s, I.; Loreto, F.; Michelozzi, M.

Impact of fungal contamination of wheat on grain quality criteria

2016 - JOURNAL OF CEREAL SCIENCE

Schmidt, M; Horstmann, S; De Colli, L; Danaher, M; Speer, K; Zannini, E; Arendt, Ek