Pubblicazioni

Characterization of the aroma profile of edible flowers using HS-SPME/GC–MS and chemometrics

2024 - FOOD RESEARCH INTERNATIONAL
Giannetti, Vanessa; Biancolillo, Alessandra; Marini, Federico; BOCCACCI MARIANI, Maurizio; Livi, Greta

Authentication and discrimination of new Brazilian Canephora coffees with geographical indication using a miniaturized near-infrared spectrometer

2023 - FOOD RESEARCH INTERNATIONAL
Baqueta, M. R.; Marini, F.; Rocha, R. B.; Valderrama, P.; Pallone, J. A. L.

© Università degli Studi di Roma "La Sapienza" - Piazzale Aldo Moro 5, 00185 Roma