Pubblicazioni

Formulation, pilot-scale preparation, physicochemical characterization and digestibility of a lentil protein-based model infant formula powder

2021 - JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Alonso-Miravalles, L; Barone, G; Waldron, D; Bez, J; Joehnke, Ms; Petersen, Il; Zannini, E; Arendt, Ek; O'Mahony, Ja

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