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carmelamaria.montone@uniroma1.it
Carmela Maria Montone
Assegnista di ricerca
Struttura:
DIPARTIMENTO DI CHIMICA
E-mail:
carmelamaria.montone@uniroma1.it
Pagina istituzionale corsi di laurea
Curriculum Sapienza
Publications
Title
Published on
Year
Saliva as a source of new phosphopeptide biomarkers: development of a comprehensive analytical method based on shotgun peptidomics
TALANTA
2018
Recent trends and analytical challenges in plant bioactive peptide separation, identification and validation
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
2018
Peptidomic strategy for purification and identification of potential ACE-inhibitory and antioxidant peptides in tetradesmus obliquus microalgae
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
2018
Characterization of antioxidant and angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics
JOURNAL OF FUNCTIONAL FOODS
2018
Extraction of polycyclic aromatic hydrocarbons from polyhydroxyalkanoates before gas chromatography/mass spectrometry analysis
TALANTA
2018
Simultaneous preconcentration, identification, and quantitation of selenoamino acids in oils by enantioselective high performance liquid chromatography and mass spectrometry
ANALYTICAL CHEMISTRY
2018
Delving into the polar lipidome by optimized chromatographic separation, high-resolution mass spectrometry, and comprehensive identification with lipostar: microalgae as case study
ANALYTICAL CHEMISTRY
2018
Liquid chromatographic strategies for separation of bioactive compounds in food matrices
MOLECULES
2018
A rapid magnetic solid phase extraction method followed by liquid chromatography-tandem mass spectrometry analysis for the determination of mycotoxins in cereals
TOXINS
2017
Liquid chromatography-high resolution mass spectrometry for the analysis of phytochemicals in vegetal-derived food and beverages
FOOD RESEARCH INTERNATIONAL
2017
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ERC
PE4_5
PE4_9
KET
Life-science technologies & biotechnologies
Sustainable technologies & development
Interessi di ricerca
Keywords
mass-spectrometry
"Food Analysis"
MS proteomics
metaproteomics
lipidomics
metabolomic analysis
Data Analysis.
Progetti di Ricerca
Sviluppo di nuovi materiali per la purificazione e l' estrazione di analiti in tracce in matrici complesse, al fine di promuovere la salute e la sicurezza alimentare
Estrazione magnetica di micotossine da diverse tipologie di farina.
Characterization of polar lipids in Spirulina Microalgae: lipidomic approaches for identification of new potential bioactive lipids
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