Alessandra Gentili

Pubblicazioni

Titolo Pubblicato in Anno
Anti-Candida biofilm activity of pterostilbene or crude extract from non-fermented grape pomace entrapped in biopolymeric nanoparticles MOLECULES 2019
Cantharidin content in two Mediterranean species of blister beetles, Lydus trimaculatus and Mylabris variabilis (Coleoptera: Meloidae) ENTOMOLOGICAL SCIENCE 2019
Vitamins: overview Encyclopedia of analytical science (third edition) 2019
Extraction of carotenoids and fat-soluble vitamins from tetradesmus obliquus microalgae: an optimized approach by using supercritical CO2 MOLECULES 2019
A low transition temperature mixture for the dispersive liquid-liquid microextraction of pesticides from surface waters JOURNAL OF CHROMATOGRAPHY A 2019
Enantioseparation of tryptophan and its unnatural derivatives by nano-LC on CSP-teicoplanin silica based ELECTROPHORESIS 2019
Analysis of enantiomers in products of food interest MOLECULES 2019
Desorption electrospray ionization mass spectrometry for food analysis TRAC. TRENDS IN ANALYTICAL CHEMISTRY 2019
Nano-liquid chromatography for enantiomers separation of baclofen by using vancomycin silica stationary phase JOURNAL OF CHROMATOGRAPHY A 2019
Comparative study on enantiomer resolving ability of amylose tris(3-chloro-5-methylphenylcarbamate) covalently immobilized onto silica in nano-liquid chromatography and capillary electrochromatography JOURNAL OF CHROMATOGRAPHY A 2019
A physico-chemical approach to the study of genipin crosslinking of biofabricated peptide hydrogels PROCESS BIOCHEMISTRY 2018
Oxidized buckypaper for stir-disc solid phase extraction: evaluation for several classes of environmental pollutants recovered from surface water samples ANALYTICAL CHEMISTRY 2018
Screening and assessment of Low-Molecular-Weight biomarkers of milk from cow and water buffalo: An alternative approach for the rapid identification of adulterated water buffalo mozzarellas JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2018
Sub-critical water extraction of thyreostats from bovine muscle followed by liquid chromatography-tandem mass spectrometry FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT 2018
Phytochemical profile of Euphorbia peplus L. collected in Central Italy and NMR semi-quantitative analysis of the diterpenoid fraction JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS 2018
Advanced analytical techniques for fat-soluble vitamin analysis TRAC. TRENDS IN ANALYTICAL CHEMISTRY 2017
Determination of target fat-soluble micronutrients in rainbow trout's muscle and liver tissues by liquid chromatography with diode array-tandem mass spectrometry detection   ELECTROPHORESIS 2017
Biosynthesis and characterization of a novel Fmoc-tetrapeptide based hydrogel for biotechnological applications COLLOIDS AND SURFACES. A, PHYSICOCHEMICAL AND ENGINEERING ASPECTS 2017
Veterinary drugs residues: a review of the latest analytical research on sample preparation and LC-MS based methods FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT 2017
Non-aqueous reversed-phase liquid-chromatography of tocopherols and tocotrienols and their mass spectrometric quantification in pecan nuts JOURNAL OF FOOD COMPOSITION AND ANALYSIS 2017

Progetti di Ricerca

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