Raffaella Pomi

Pubblicazioni

Titolo Pubblicato in Anno
Anaerobic Biodegradability of Commercial Bioplastic Products: Systematic Bibliographic Analysis and Critical Assessment of the Latest Advances MATERIALS 2023
Two-Stage Process for Energy Valorization of Cheese Whey through Bio-Electrochemical Hydrogen Production Coupled with Microbial Fuel Cell FERMENTATION 2023
Anaerobic biodegradation of disposable PLA-based products. Assessing the correlation with physical, chemical and microstructural properties JOURNAL OF HAZARDOUS MATERIALS 2023
Disposable Mater-Bi® bioplastic tableware. Characterization and assessment of anaerobic biodegradability FUEL 2023
Life cycle assessment of two alternative biorefinery processes Proceedings Sardinia 2023, Nineteenth International Symposium on Waste Management and Sustainable Landfilling 2023
Compostable single-use items as a source of micro-bioplastics in digestate Proceedings Sardinia 2023, Nineteenth International Symposium on Waste Management and Sustainable Landfilling 2023
Enhancing energy recovery from cheese whey through dark fermentation combined with different bio-electrochemical processes Proceedings Sardinia 2023, Nineteenth International Symposium on Waste Management and Sustainable Landfilling 2023
BBCIRCLE - Assessment of a new circularity index Proceedings Sardinia 2023, Nineteenth International Symposium on Waste Management and Sustainable Landfilling 2023
Valorisation of residues from municipal wastewater sieving through anaerobic (co-)digestion with biological sludge WASTE MANAGEMENT & RESEARCH 2022
Bio-electrochemical production of hydrogen and electricity from organic waste: preliminary assessment CLEAN TECHNOLOGIES AND ENVIRONMENTAL POLICY 2022
Continuous fermentative hydrogen production from cheese whey – new insights into process stability INTERNATIONAL JOURNAL OF HYDROGEN ENERGY 2022
Factor-based assessment of continuous bio-H2 production from cheese whey CHEMOSPHERE 2022
Combined biohydrogen and polyhydroxyalkanoates production from sheep cheese whey by a mixed microbial culture JOURNAL OF ENVIRONMENTAL MANAGEMENT 2022
Dark fermentative volatile fatty acids production from food waste. A review of the potential central role in waste biorefineries WASTE MANAGEMENT & RESEARCH 2022
Preliminary environmental evaluation of cheese whey biorefinery Venice 2022, 9th International symposium on energy from biomass and waste 2022
Anaerobic co-digestion of single-use bioplastics and food waste Proceedings SUM2022, 6th Symposium on Circular economy and urban mining 2022
Anaerobic Degradation of Disposable Bioplastics Proceedings 6th Eurasia Waste Management Symposium 2022
Preliminary Investigation of a New Integrated Bio-Electrochemical System for Bio-Hydrogen Production from Cheese Whey Proceedings 6th Eurasia Waste Management Symposium 2022
Environmental life cycle assessment of polyhydroxyalkanoates production from cheese whey WASTE MANAGEMENT 2021
Evaluation of the environmental sustainability of biorefinery applied to cheese whey Proceedings Sardinia 2021, Eighteenth International Waste Management and Landfill Symposium 2021

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