Stefania Garzoli

Pubblicazioni

Titolo Pubblicato in Anno
Essential oils against bacterial isolates from cystic fibrosis patients by means of antimicrobial and unsupervised machine learning approaches SCIENTIFIC REPORTS 2020
Potent in vitro activity of citrus aurantium essential oil and vitis vinifera hydrolate against gut yeast isolates from irritable bowel syndrome patients—the right mix for potential therapeutic use NUTRIENTS 2020
BIOLOGICAL PROPERTIES OF SALVIA SPECIES: AN OVERVIEW Salvia: Chemistry and effects-Plant Science Research and Practices 2020
Experimental data based machine learning classification models with predictive ability to select in vitro active antiviral and non-toxic essential oils MOLECULES 2020
Antiarthritic effects of a root extract from harpagophytum procumbens dc: novel insights into the molecular mechanisms and possible bioactive phytochemicals NUTRIENTS 2020
Essential oils and their main chemical components: the past 20 years of preclinical studies in melanoma CANCERS 2020
Effects of processing on polyphenolic and volatile composition and fruit quality of clery strawberries ANTIOXIDANTS 2020
Chemical investigation and screening of anti-proliferative activity on human cell lines of pure and nano-formulated lavandin essential oil PHARMACEUTICALS 2020
Antimicrobial essential oil formulation: chitosan coated nanoemulsions for nose to brain delivery PHARMACEUTICS 2020
Essential oils biofilm modulation activity, chemical and machine learning analysis. Application on staphylococcus aureus isolates from cystic fibrosis patients INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES 2020
Phytocomplex influences antimicrobial and health properties of concentrated glycerine macerates ANTIBIOTICS 2020
Ovuli di Papaver rhoeas: indagini morfologiche e proprietà antiproliferative dell’estratto e delle frazioni derivate su cellule leucemiche umane CSBI 2020
In-vitro evaluation of different antimicrobial combinations with and without colistin against carbapenem-resistant acinetobacter baumannii MOLECULES 2019
Machine learning analyses on data including essential oil chemical composition and in vitro experimental antibiofilm activities against Staphylococcus species. MOLECULES 2019
Effective redox reactions by chromium oxide anions: sulfur dioxide oxidation in the gas phase INTERNATIONAL JOURNAL OF MASS SPECTROMETRY 2019
Chemical investigations of male and female leaf extracts from Schinus molle L NATURAL PRODUCT RESEARCH 2019
Variation in essential oil content and composition of Ridolfia segetum Moris based on 30-hour prolonged fractionated extraction procedure NATURAL PRODUCT RESEARCH 2019
Chemical composition and antimicrobial activity of essential oil of Helichrysum italicum (Roth) G. Don fil. (Asteraceae) from Montenegro NATURAL PRODUCT RESEARCH 2019
Chemical investigation of a biologically active schinus molle L. leaf extract JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY 2019
Liquid and vapour phase of lavandin (Lavandula × intermedia) essential oil: chemical composition and antimicrobial activity MOLECULES 2019

ERC

  • PE10_9
  • PE4_5
  • PE4_7
  • PE5_19

Interessi di ricerca

Development of analysis methods for the determination of pollutants in environmental matrices; Optimization of analytic methods for the qualitative and quantitative chemical characterization of extracts from foods, beverages and natural products; Metabolomic approach to detect molecules in biological fluids.

Keywords

HS-GC/MS technique
SPME
GC-MS analysis
agri-food products
environmental pollutants
HPLC-mass
metabolomic analysis

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